Stuffed Peppers

I love stuffed peppers. Especially in the summer. There is a little family farm down the street that grows the most amazing  peppers. I love to sneak in veggies in this recipe. My kids don't eat cauliflower, but I put it in this recipe like it is rice and they never know.

Stuffed Peppers
1 lb ground beef
1/2 onion diced
1 can of olives
1 tbs Taco seasoning
1 tbs olive oil
3 cloves garlic minced
1 small head of cauliflower shredded to look like rice
6 peppers for stuffing

Directions: Brown the beef in a skillet add onions and taco seasoning. Add a little water if it is dry. In another pan place olive oil, garlic, cauliflower and a half a cup of water in a pan. cover and let steam and let cook till tender. remove lid and brown it for a minute. Add cauliflower to the beef and add olives. Stuff peppers and top with cheese if desired. Bake at 350 for 15 minutes till peppers are soft. I can't eat beans or corn, but feel free to ad those if you like!