![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHxS5tchpGTQUgbVLHLfGAIGmI8h-1LMOE7fwcaxBdZTF65lRg_eiIIAiLrMibIF4vn-svVOMrV9Z46238p11bcPyvM23DEnQ3zgNAqnTWiGjjkZSYXEG9FjdRKEcuBnOMd2_l2iM6QxE/s1600/1536520_1414684512105855_1187369632_n.jpg)
1/2 cup coconut flour
1/4 tsp. Salt
1/4 tsp. Baking soda
1/2 tsp. Cinnamon
1/2 tsp. Pumpkin pie spice
4 eggs
1/3 cup honey
1/4 cup coconut oil
3/4 cup pumpkin
Optional, but highly recommended:
Handful of pecans
Handful of raisins or chocolate chips
Mix all ingredients. Bake at 350°. I use mini muffin tins and it takes 15-20 min.
I am a little obsessed with coconut! I love coconut flour, oil, milk, cream and flakes. Love these muffins, and so do my kids! They are packed with protein and fiber and no processed sugar!
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