Monday, February 10, 2014

Paleo Fish Tacos

My Sister spent the summer in Alaska. She did a lot of fishing and sent us home some of her catch. I have never been a big fish person, but now I love it! I love salmon, halibut, ling cod! So yum! This recipe is super easy and so yummy!

Paleo Fish Tacos
2 fish fillets, I used ling cod, but you could use
Mahi, or halibut or your favorite.
2 limes squeezed
1/2 chopped cilantro
2 cloves garlic minced
salt
pepper

Directions: salt and pepper the fillets. Put lime juice, cilantro and garlic in a 8x8 pyrex dish. Coat the fish in the mixture and leave it in the dish up to 30 mins. Grill the fish till it flakes, but isn't dry. I use a George forman during the winter. Wrap in lettuce top it with your favorite toppings. We love it with Mango Salsa
and guacamole!

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